Gary and Kathy Jordan have been making world-class wines since 1993 on a farm with a history going back over 300 years. He’s a geologist, she’s an economist. Gary’s parents, Ted and Sheelagh, bought the now 164-hectare Stellenbosch property in 1982.

The French oak on this wine adds style and class to this magical grape. A contemporary and deliciously mouth filling experience of white pear, quince and green pineapple interlaced with a spicy complexity.