How it works
1) Join the Club
Either join a single tasting to see what it's like, or save by becoming a full member of one of our two regular series: The Discoverer Series (Beginners) or The Adventurer Series (Advanced)
2) Pour yourself a drink or two...
Your wines arrive in lightweight, low-carbon packaging that fits right through your letterbox. Pour into your favourite glass, in the comfort of your own home.
3) Enjoy the perfect night in!
Our tastings come with expert online guidance from wine experts. Watch live or at your own convenience – either way, you'll have a great time!
Check out one of our tastings...
What the Press are saying
What Customers ThINK
How our packaging helps the environment
We spent six months developing our innovative miniature Bag-in-Box technology to keep the wine in perfect condition with four layers of protection, plus inert gas to stop Oxygen damaging the subtle flavours!
But where it helps the environment is by how small and light it is: compared to small glass bottles, it's a third of the weight and a third of the size, and takes far less energy to make - this saves 90% of the CO2 emissions. Plus it's around 95% recyclable and all the paper comes from sustainable forests.
Your Hosts
Jamie Smith
Certified Sommelier, Certified Specialist of Wine, Judge at the International Wine Competition and WSET Educator, winner of IWSC's Emerging Talent in Wine award for 2021. Jamie has spent 20 years in the wine business, including fine dining, importing, consultancy and training. Having spent a decade in the US and having married an American, Jamie has a huge passion for wines from the US.
Alex Taylor
A wine lover and craft winemaker himself, educated at the UK's centre of Wine Excellence, Plumpton, and the WSET School in London. Alex is an Entrepreneur and Engineer who has made products for more than 20 years. He adores the intersection between art and science that you find in winemaking.
Caroline Stranders
With a love of both wine and marketing, Caroline brings 20 years of experience in the wine industry and a Diploma from the Wine and Spirits Education Trust. She has worked for Bibendum, Fells and Diageo and helped to grow wine brands big and small, such as [yellow tail], Valdivieso, Mouton Cadet and Michel Laroche. She loves helping people find the perfect wine for them.
Lee Isaacs
Lee, holder of a Diploma from the Wine and Spirits Education Trust, has been described as the ‘Stewart Lee of wine tasting’ and uses his background as a stand up comedian to add something different to the often misunderstood concept of wine tasting evenings. His greatest gift is his passion and ability to enthuse an audience about any aspect of wines and spirits.
