The Ca' di Alte wines are made at Cantina Colli Vicentini, near Verona, under the watchful eye of winemaker and director Alberto Marchisio.

The grapes for the Ca' di Alte range are grown primarily on hills south of Vicenza, known as the Colli Berici, which ensures lower yields and optimum ripeness.

Ca’ di Alte’s Frizzante and Spumante Proseccos also reflect Alberto's winemaking prowess. Delicate, clean and balanced, with 15 to 16 grammes per litre of residual sugar, these sparkling wines are fresh, fruity and easy to drink.

This Prosecco is a light straw yellow with fine bubbles. A pleasant bouquet with notes of pear and floral hints is followed by a very bright, clean and lifted, palate. The finish is very dry, with lingering freshness.

Grape: Glera

Region: Veneto

Country: Italy

ABV: 11%

Vintage: NV