On the nose, this wine shows typical fresh aromatics of citrus, white flowers and stone fruits. These aromas are complemented on the palate by a creamy richness from lees ageing and roasted hazelnuts and almonds, alongside hints of gunflint from the fermentation with indigenous yeasts in barrel.

Country: New Zealand 

Region: Hawkes Bay 

Grape: Chardonnay 

ABV: 13.5%

Vintage: 2019